We’re searching for New Zealand’s finest chocolate and chocolate products.
Whether you’re an artisan chocolatier, a larger producer with an established brand or an importer of fine chocolate, if you have chocolate products that you are proud of we want you to be part of the NZ Chocolate Awards.
Enter your chocolates in one of the 23 categories and they will be judged by an expert panel. A Supreme Winner will be selected from the category winners.
Monday 2 July 2018
Friday 31 August 2018
Entry acknowledgement and label template for delivery supplied to entrants
Tuesday 11 September 2018
Final day for judging samples to arrive in Auckland
Wednesday 12 September 2018
Judging at Fresh Factory, Auckland
Monday 17 September 2018
Individual results sent to entrants via email
Tuesday 18 September 2017
Gold, silver and bronze medal winners announced
Friday 5 October 2018
Trophy winners (Best in Class) announced
Saturday 6 and Sunday 7 October 2018
Award-winning chocolates sampled at The Chocolate and Coffee Show
The Chocolate and Coffee Show is a much-loved consumer event held annually at The Cloud in Auckland.
The very best of New Zealand’s Artisan chocolatiers, coffee roasters and producers of amazing tasty treats, from the big names through to amazing new craft businesses will be exhibitors and visitors to bring you a weekend to remember. Make sure you get your tickets now! www.chocolatecoffeeshow.co.nz
After judging more than 120 New Zealand made chocolate bars, bonbons and truffles last year, the NZ Chocolate Awards is back for 2018, bigger and better than ever. The NZ Chocolate Awards 2018 will be judged on Wednesday 12 September at Auckland’s Fresh Factory, with the results to be announced during NZ Chocolate Week, on […]
Whittakers And She Universe Chosen by Chocolate Loving Kiwis’ as Their Favourites Thousands of chocolate-loving Kiwis have voted in the first Chocolate Lovers’ Awards, naming Whittakers and She Universe as New Zealand’s finest purveyors of chocolatey goodness. Read More
Greytown artisan chocolate studio Schoc Chocolates won five awards at the inaugural New Zealand Chocolate Awards last week. Schoc business owner and chocolatier Murray Langham said he was delighted to win a gold award for his lavender, salted caramel; two silvers for his lemon white tablet and orange and geranium stirrer, and two bronze awards […]